Product Description
Fermentis Safale S33
Robust, high alcohol tolerant yeast for a wide range of top fermented beers. An "all round yeast" which works well in speciality beers as well as Belgian Trappists. Designed to create a continental style beer with a fine cloudiness. Available in 11.5g sachets Flocculation: Low Attenuation: High Temperature: 15-22°C Dosage: 11.5g in 20-30L Net weight 11.5gProduct Videos
Custom Field
Feature 1 Robust, high alcohol yeast for most top fermented beers.
Feature 2 Works well in speciality beers as well as Belgian Trappists.
Feature 3 Designed for continental style beer with a fine cloudiness.
Feature 4 Flocculation: Low. Attenuation: High. Temperature: 15-22C
Feature 5 Dosage: 11.5g in 20-30L