Quick view 4-5 Day Wine Yeast with Nutrient (25L) 4-5 Day Wine Yeast with Nutrient20-25LAdd directly to brew. No need to use a starter.Comes in a plain white foil sachet for freshness. £2.40 Add to Cart Compare
Quick view 7 Day Wine Yeast/Nutrient (25L) 7 Day Wine Yeast/Nutrient (25L) Homebrew Wine & Cider making finished in 1 week. £1.85 Add to Cart Compare
Quick view Alcotec TurboKlar 24hr Finings 1x Alcotec 24 TurboKlar (24 hour finings) for Turbo Yeast, Wine, Beer, Cider, Mead etc Easy to use, quick to clear! These are Super Finings – they clear pretty much any kind of brew. In simple terms, when you add these sachets of... £2.02 Add to Cart Compare
Quick view Bentonite 100g Youngs Bentonite 100g Youngs Bentonite is a fining agent specially suited to removing haze caused by proteins from wine. It is a type of fine clay which has a negative charge. It attracts particles such as proteins which are positively charged. When... £2.34 Add to Cart Compare
Quick view Bentonite 15g (25L) Bentonite 15g Bentonite is a fining agent specially suited to removing haze caused by proteins from wine. It is a type of fine clay which has a negative charge. It attracts particles such as proteins which are positively charged. When irreversibly... £1.71 Add to Cart Compare
Quick view Calcium Sulphate Gypsum 100g Youngs Calcium Sulphate Gypsum 100g Youngs 100g Tub Increases acidity of the mash liquor and controls pH. Compensates for water deficiencies and helps to avoid possible infection in beer making . 1oz per gallon Also aids fermentation of Sherry. £2.34 Add to Cart Compare
Quick view Campden Tablets 100 100 Campden Tablets - net weight 48g. Prevents oxidisation and bacterial infection when bottling wine or cider. Provides long term stability to the brew.- Use 1 tablet per 5 litres for bottling. - Use 2 tablets per 5 litres for full stabilisation. ... £3.44 Add to Cart Compare
Quick view Citric Acid 100g Youngs Citric Acid 100g Youngs 100g Tub - Aids a Healthy Fermentation 1x Heaped Teaspoon is equivalent to the juice of 1x Lemon A substitute for Natural Citrus. Adds acidity when fruit is ripe and less acid. For Homebrew Beer, Wine, Cider etc £2.34 Add to Cart Compare
Quick view Citric Acid 40g (25L) Citric Acid 40g (25L) ...to adjust the acidity when fruit is ripe and less acid. £1.77 Add to Cart Compare
Quick view Citric Acid 500g Youngs Citric Acid 500g Youngs 500g Bag - Aids a Healthy Fermentation 1x Heaped Teaspoon is equivalent to the juice of 1x Lemon A substitute for Natural Citrus. Adds acidity when fruit is ripe and less acid. For Homebrew Beer, Wine, Cider etc £6.29 Add to Cart Compare
Quick view Cream of Tartar 50g Youngs Cream of Tartar 50g Youngs 50g Tub Cream of tartar (potassium tartrate) 14g Per Gallon Dissolve in a cup of hot water and add to the must - stir well. Use in baking and Ginger Beer £2.42 Add to Cart Compare
Quick view Dried Active Yeast 100g Youngs Dried Active Yeast 100g Youngs 100g Tub 1 level teaspoon per gallon. Stir in to the prepared liquid. Fermentation temperature 21-24C Suitable for most homebrew wines and ciders. £2.64 Add to Cart Compare
