Short Best Before Date. BBE 07/2021 Priced for stock clearance. None returnable.
25x Sachets Gervin Yeast C Gold Label (Champagne Yeast)
Strain GV10 5g
This yeast is said to be used in the production of 70% of all Champagne.
5g Foil Sachet for Freshness
The Gervin strains of yeast are used worldwide by the professional and amateur winemaker and will always produce a top quality result !
C Gold Label (Champagne Yeast) is recommended for making sparkling wines, dessert wines and for restarting "stuck" ferments.
It is valuable for producing high alcohol wines up to 18.5% ABV.