Product Description
Alcotec 200L TT Turbo Yeast
Commercial Use - Alcotec 200 Turbo Yeast for industrial use contains a highly complex, chemically defined macro and micro nutrition which together with the specially developed Alcotec TT Yeast strain is the only complete fermentation system capable of delivering 15% alcohol from a pure sugar base.Recipe: Use 240 kg sucrose / m3 of sugar/water solution (240g/litre).
Dissolve completely before adding Alcotec 200 mix.
Alcotec 200 can be added directly to the sugar solution if tank has got mixing facilities, otherwise prepare a smaller mix of Alcotec 200 and water (proportions 1:10), mix well for 2-3 minutes and then pump into main tank.
Start gravity: Target s.g. is 1096 g/L (22.9 Brix).
Temperatures: Use mantle cooling for max 26C (77�F) liquid temperature throughout fermentation.
Start liquid temperature can be anywhere within 21-35C (70-95�F).
Optimal start liquid temperature is 30C (86�F).
NOTE: A liquid temperature above 29C (84�F) at any time during fermenation may result in a stuck fermentation.
pH: Alcotec 200 contains its own pH regulator, there is no need to adjust or monitor pH value.
Foaming: Alcotec 200 contains its own antifoaming agents so only minimal foam.
