Product Description
Mangrove Jacks Belgian Abbey M47 - Craft Series Yeast
10g treats 23L / 5 GallonsModerately alcohol tolerant with fewer phenols than Belgian Ale.Exceptionally fruity with hugely complex esters and is highly flocculant.Suitable for Belgian Pale Ales and Abbey Ales.Attenuation: High
Flocculation: HighUsage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).Storage Recommendations: Store in the fridge
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Feature 1 10g treats 23L / 5 Gallons
Feature 2 Suitable for Belgian Pale Ales and Abbey Ales.
Feature 3 Consistent, top quality results with each brew.
Feature 4 Temperature Range: 18-25 degrees C (64-77 degrees F)
Feature 5 Superior shelf stability and ease of use.