Quick view Details Ritchies | sku: 6322 Ritchies Pectolase 30g Ritchies Pectolase Powder 30g MSRP: Was: Now: £2.84 Add to Cart Compare
Quick view Details Hambleton Bard | sku: 30905 Campden Campden Tablets 100 MSRP: Was: Now: £4.12 Add to Cart Compare
Quick view Details Ritchies | sku: 6352 Ritchies Citric Acid 500g Ritchies Citric Acid 500g MSRP: Was: Now: £5.99 Add to Cart Compare
Quick view Details Hambleton Bard | sku: 30917 Bentonite Bentonite 15g (25L) MSRP: Was: Now: £2.03 Add to Cart Compare
Quick view Details Ritchies | sku: 6356 Ritchies Malic Acid 50g Ritchies Malic Acid 50g MSRP: Was: Now: £3.26 Add to Cart Compare
Quick view Details Ritchies | sku: 6400 Ritchies Pot Sorbate 25g Ritchies Potassium Sorbate 25g MSRP: Was: Now: £3.26 Add to Cart Compare
Quick view Ritchies | sku: 6322 Ritchies Pectolase 30g Ritchies Pectolase Powder 30g Ritchies Pectolase Powder 30g A pectin destroying enzyme which needs to be used when using fresh fruit or vegetables which are high in pectin. A pectin haze could form and prevent the wine from clearing. MSRP: Was: Now: £2.84 Add to Cart Compare
Quick view Hambleton Bard | sku: 30905 Campden Campden Tablets 100 100 Campden Tablets - net weight 48g.Prevents oxidisation and bacterial infection when bottling wine or cider. Provides long term stability to the brew.- Use 1 tablet per 5 litres for bottling. - Use 2 tablets per 5 litres for full stabilisation. Best... MSRP: Was: Now: £4.12 Add to Cart Compare
Quick view Ritchies | sku: 6352 Ritchies Citric Acid 500g Ritchies Citric Acid 500g Ritchies Citric Acid 500g 500g Tub - Aids a Healthy Fermentation 1x Heaped Teaspoon is equivalent to the juice of 1x Lemon A substitute for Natural Citrus. Adds acidity when fruit is ripe and less acid. For Homebrew Beer, Wine, Cider etc Citric Acid... MSRP: Was: Now: £5.99 Add to Cart Compare
Quick view Hambleton Bard | sku: 30917 Bentonite Bentonite 15g (25L) Bentonite 15g Bentonite is a fining agent specially suited to removing haze caused by proteins from wine. It is a type of fine clay which has a negative charge. It attracts particles such as proteins which are positively charged. When irreversibly... MSRP: Was: Now: £2.03 Add to Cart Compare
Quick view Ritchies | sku: 6356 Ritchies Malic Acid 50g Ritchies Malic Acid 50g Ritchies Malic Acid 50g Helps to maintain the Malic Acid level which can be depleted during secondary fermentation. Usefully when making Sparkling Wines. Malo-lactic fermentation occurs naturally in fresh wines (i.e. Champagne). It is a third... MSRP: Was: Now: £3.26 Add to Cart Compare
Quick view Ritchies | sku: 6400 Ritchies Pot Sorbate 25g Ritchies Potassium Sorbate 25g Ritchies Potassium Sorbate 25g Fermentation Stopper Wine Stabilizer. For stabilising and preventing fermentation after bottling. Add 1 gram (1/2 tsp) per gallon. Recommended to use in conjunction with Campden tablets. Potassium Sorbate produces sorbic... MSRP: Was: Now: £3.26 Add to Cart Compare
